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Soyasaponin III
Soyasaponin III
ChemFaces products have been cited in many studies from excellent and top scientific journals
Product Name Soyasaponin III
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CAS No.: 55304-02-4
Catalog No.: CFN91596
Molecular Formula: C42H68O14
Molecular Weight: 796.99 g/mol
Purity: >=98%
Type of Compound: Triterpenoids
Physical Desc.: Powder
Source: The seeds of Glycine max
Solvent: DMSO, Pyridine, Methanol, Ethanol, etc.
Download: COA    MSDS
Similar structural: Comparison (Web)  (SDF)
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Related Screening Libraries
Size /Price /Stock 10 mM * 100 uL in DMSO / Inquiry / In-stock
10 mM * 1 mL in DMSO / Inquiry / In-stock
Related Libraries
Biological Activity
Description: Soyasaponin III, a monodesmodic oleanane triterpenoid, is one of the main potentially bioactive saponins found in soy (Glycine max) and related products. Soyasaponin III can induce apoptosis in Hep-G2 cells. Effects on immunohemolysis: Soyasaponin III plays an active role in anticomplementary activity in vitro
In vitro:
Planta Med . 2000 Aug;66(6):506-510.
Effects of triterpenoids from Pueraria lobata on immunohemolysis: beta-D-glucuronic acid plays an active role in anticomplementary activity in vitro[Pubmed: 10985074]
The anticomplementary properties of kaikasaponin III (4) and soyasaponin I (8) from Pueraria lobata and their hydrolytic analogs were investigated in vitro. Diglycosidic saponins [kaikasaponin I (3), Soyasaponin III (7)] showed most potent anticomplementary activities, followed by monoglycosidic saponins [soyasapogenol B monoglucuronide (6), sophoradiol monoglucuronide (2)] and triglycosidic saponins [soyasaponin I (8), kaikasaponin III (4)], whereas sophoradiol (1) and soyasapogenol B (5) showed enhancement of hemolysis under the presence of serum on the classical pathway of complement system. But all of them showed very weak or no anticomplementary activities on the alternative pathway of complement system. The anticomplementary activity of the saponins was influenced by the nature of glucuronic acid, where the free acid forms (-COOH) showed much more potent activity than the sodium salt forms (-COO-Na+) or methyl ester forms (-COOCH3), and the reduced forms (-CH2OH) decreased the activity significantly.
Planta Med . 1998 Apr;64(3):233-236.
Structure-hepatoprotective relationships study of soyasaponins I-IV having soyasapogenol B as aglycone[Pubmed: 9581521]
As a part of our study on the leguminous plants, we investigated the constituents of the aerial parts of Glycine soya. We isolated and identified four known saponins, soyasaponins I, II, III, and IV which have the same aglycone, soyasapogenol B. As a part of our studies concerning hepatoprotective drugs, we also examined the hepatoprotective actions of these saponins towards immunologically induced liver injury on primary cultured rat hepatocytes. The action of soyasaponin II was almost comparable with that of soyasaponin I, whereas those of Soyasaponin III and IV were more effective than soyasaponins I and II. This means that the disaccharide group shows greater action than the trisaccharide group. Furthermore, the saponin having a hexosyl unit shows a slightly greater action than that of the pentosyl unit in each disaccharide group or trisaccharide group. Structure-activity relationships suggest that the sugar moiety linked at C-3 may play an important role in hepatoprotective actions of soybean saponins.
In vivo:
Vaccine . 2003 May 16;21(17-18):2145-2151.
Relationship between adjuvant activity and amphipathic structure of soyasaponins[Pubmed: 12706705]
A correlation between adjuvant activity and amphipathic structure of saponin was first demonstrated on an experimental basis using structurally consecutive analogues. To clarify the physicochemical factors regulating the adjuvanticity of saponin, we compared the profile of the antibody response against chicken ovalbumin (OVA) in mice and hydrophile-lipophile balance (HLB) of eight purified soyasaponins. Soyasaponins bearing sugar chain(s) showed adjuvanticity stimulating anti-OVA total-IgG and IgG1 antibody responses, while their corresponding aglycones soyasapogenols A and B, did not. Among bisdesmosidic soyasaponins, soyasaponin A(1) (HLB: 26.9) with a long sugar side chain induced stronger total-IgG and IgG1 antibody responses than soyasaponin A(2) (HLB: 21.4). For monodesmosidic soyasaponins, the ranking in terms of antibody response was soyasaponin I (which has the highest HLB value (13.6) among the monodesmosidic soyasaponins) > soyasaponin II (HLB: 12.2) > Soyasaponin III (HLB: 10.0). The adjuvant activity increased with the HLB value. The length, the number, and the composition of sugar side chains affecting the HLB value would give the overall conformation of each saponin molecule, and the amphipathic structure may define the fundamental adjuvanticity of saponins.
Soyasaponin III Description
Source: The seeds of Glycine max
Solvent: DMSO, Pyridine, Methanol, Ethanol, etc.
Storage: Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).

Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.

Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com

After receiving: The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.
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Recently, ChemFaces products have been cited in many studies from excellent and top scientific journals

Cell. 2018 Jan 11;172(1-2):249-261.e12.
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Calculate Dilution Ratios(Only for Reference)
1 mg 5 mg 10 mg 20 mg 25 mg
1 mM 1.2547 mL 6.2736 mL 12.5472 mL 25.0944 mL 31.368 mL
5 mM 0.2509 mL 1.2547 mL 2.5094 mL 5.0189 mL 6.2736 mL
10 mM 0.1255 mL 0.6274 mL 1.2547 mL 2.5094 mL 3.1368 mL
50 mM 0.0251 mL 0.1255 mL 0.2509 mL 0.5019 mL 0.6274 mL
100 mM 0.0125 mL 0.0627 mL 0.1255 mL 0.2509 mL 0.3137 mL
* Note: If you are in the process of experiment, it's need to make the dilution ratios of the samples. The dilution data of the sheet for your reference. Normally, it's can get a better solubility within lower of Concentrations.
Protocol
Cell Research:
J Agric Food Chem . 2010 May 12;58(9):5315-5319.
Group B oleanane triterpenoid extract containing soyasaponins I and III from soy flour induces apoptosis in Hep-G2 cells[Pubmed: 20345167]
Soyasaponins I and III are monodesmodic oleanane triterpenoids that are thought to be one of the main potentially bioactive saponins found in soy ( Glycine max ) and related products. An extract that contained a majority of the soyasaponins as I (62%) and III (29%) was studied in a hepatocarcinoma cell line (Hep-G2) to determine the potential cellular bioactivity. The extract was found to inhibit the growth of Hep-G2 cells measured by the MTT viability assay (LC50 0.389 +/- 0.02 mg/mL) dose-dependently. Cell death was determined using three distinct flow cytometry assays for apoptosis (sub-G1 cell-cycle analysis and multi-caspase and TUNEL assays), and cellular morphological images were acquired by confocal laser scanning microscopy. All of the apoptotic detection assays were positive for apoptotic cell accumulation. The TUNEL detection assay after 72 h of treatment showed the greatest apoptotic cell accumulation (40.45 +/- 4.95%), followed by the multi-caspase assay for 48 h treated cells (6.97 +/- 0.14% mid-apoptotic and 12.87 +/- 0.81% late apoptotic) and sub-G1 accumulation (17.67 +/- 0.42%). The multi-caspase assay indicated that the cellular protein expression of the caspase family of enzymes was the main apoptotic pathway trigger. Confocal laser scanning microscopy further confirmed the induction of apoptosis in Hep-G2 cells. Soyasaponins I and III may contribute to the reported bioactive and chemopreventative properties of soy by the induction of apoptosis.
J Agric Food Chem . 2010 May 12;58(9):5315-5319.
Group B oleanane triterpenoid extract containing soyasaponins I and III from soy flour induces apoptosis in Hep-G2 cells[Pubmed: 20345167]
Soyasaponins I and III are monodesmodic oleanane triterpenoids that are thought to be one of the main potentially bioactive saponins found in soy ( Glycine max ) and related products. An extract that contained a majority of the soyasaponins as I (62%) and III (29%) was studied in a hepatocarcinoma cell line (Hep-G2) to determine the potential cellular bioactivity. The extract was found to inhibit the growth of Hep-G2 cells measured by the MTT viability assay (LC50 0.389 +/- 0.02 mg/mL) dose-dependently. Cell death was determined using three distinct flow cytometry assays for apoptosis (sub-G1 cell-cycle analysis and multi-caspase and TUNEL assays), and cellular morphological images were acquired by confocal laser scanning microscopy. All of the apoptotic detection assays were positive for apoptotic cell accumulation. The TUNEL detection assay after 72 h of treatment showed the greatest apoptotic cell accumulation (40.45 +/- 4.95%), followed by the multi-caspase assay for 48 h treated cells (6.97 +/- 0.14% mid-apoptotic and 12.87 +/- 0.81% late apoptotic) and sub-G1 accumulation (17.67 +/- 0.42%). The multi-caspase assay indicated that the cellular protein expression of the caspase family of enzymes was the main apoptotic pathway trigger. Confocal laser scanning microscopy further confirmed the induction of apoptosis in Hep-G2 cells. Soyasaponins I and III may contribute to the reported bioactive and chemopreventative properties of soy by the induction of apoptosis.
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