Natural Products
Size /Price /Stock | 10 mM * 1 mL in DMSO / Inquiry |
Other Packaging | *Packaging according to customer requirements(100uL/well, 200uL/well and more), and Container use Storage Tube With Screw Cap |
Size /Price /Stock | 10 mM * 100 uL in DMSO / Inquiry / In-stock 10 mM * 1 mL in DMSO / Inquiry / In-stock |
Related Libraries |
Description: | Sculponeatin O may have protective effects on the lipid peroxidation-damaged live cells. |
Source: | The herbs of Rabdosia amethystoides |
Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
Storage: | Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C). Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com |
After receiving: | The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling. |
1 mg | 5 mg | 10 mg | 20 mg | 25 mg | |
1 mM | 2.2696 mL | 11.3482 mL | 22.6963 mL | 45.3926 mL | 56.7408 mL |
5 mM | 0.4539 mL | 2.2696 mL | 4.5393 mL | 9.0785 mL | 11.3482 mL |
10 mM | 0.227 mL | 1.1348 mL | 2.2696 mL | 4.5393 mL | 5.6741 mL |
50 mM | 0.0454 mL | 0.227 mL | 0.4539 mL | 0.9079 mL | 1.1348 mL |
100 mM | 0.0227 mL | 0.1135 mL | 0.227 mL | 0.4539 mL | 0.5674 mL |
Structure Identification: |
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