Shancigusin I | CAS:1435488-35-9 | Manufacturer ChemFaces

Shancigusin I

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Size /Price /Stock	10 mM * 1 mL in DMSO / Inquiry
Other Packaging	*Packaging according to customer requirements(100uL/well, 200uL/well and more), and Container use Storage Tube With Screw Cap

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Shancigusin I Description

Source:	The herbs of Cremastra appendiculata
Solvent:	DMSO, Pyridine, Methanol, Ethanol, etc.
Storage:	Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C). Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com
After receiving:	The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.

Structure Identification:

Zhong Yao Cai. 2015 Feb;38(2):298-301.

Chemical Constituents from Cremastra appendiculata.[Pubmed: 26415404]

To study the chemical constituents of Cremastra appendiculata.
METHODS AND RESULTS:
The compounds were isolated by repeated column chromatography with silica gel, Sephadex LH-20 and ODS-HPLC. The structures were elucidated by analysis of spectroscopic data(1H-NMR and 13C-NMR). Ten compounds were isolated from the EtOAc extract in the tuber of Cremastra appendiculata. Their structures were identified as Shancigusin I (I), 4-O-β-D-glucopyranosyl cinnamate (II), bulbocodin D (III), blestriarene A (IV), 7-hydroxy-2,4-dimethoxy phenanthrene (V), coelonin (VI), militarine (VII), gastrodine (VIII), 3-hydroxyphenylpropionic acid (IX) and cinnamic acid (X).
CONCLUSIONS:
Compounds I-III, IX and X are isolated from Cremastra appendiculata for the first time.

Product Name	Shancigusin I
Price:
CAS No.:	1435488-35-9
Catalog No.:	CFN95061
Molecular Formula:	C₂₈H₃₄O₁₄
Molecular Weight:	594.6 g/mol
Purity:	>=98%
Type of Compound:	Phenols
Physical Desc.:	Powder
Source:	The herbs of Cremastra appendiculata
Solvent:	DMSO, Pyridine, Methanol, Ethanol, etc.
Download:	COA MSDS
Similar structural:	Comparison (Web) (SDF)
Guestbook:

Size /Price /Stock	10 mM * 100 uL in DMSO / Inquiry / In-stock 10 mM * 1 mL in DMSO / Inquiry / In-stock
Related Libraries	Phenols Compound Library

	1 mg	5 mg	10 mg	20 mg	25 mg
1 mM	1.6818 mL	8.409 mL	16.818 mL	33.6361 mL	42.0451 mL
5 mM	0.3364 mL	1.6818 mL	3.3636 mL	6.7272 mL	8.409 mL
10 mM	0.1682 mL	0.8409 mL	1.6818 mL	3.3636 mL	4.2045 mL
50 mM	0.0336 mL	0.1682 mL	0.3364 mL	0.6727 mL	0.8409 mL
100 mM	0.0168 mL	0.0841 mL	0.1682 mL	0.3364 mL	0.4205 mL

CFN91622	Piscidic acid	469-65-8	256.21	C₁₁H₁₂O₇
CFN70314	Cimicifugic acid F	220618-91-7	432.4	C₂₁H₂₀O₁₀
CFN70303	Cimicifugic acid B	205114-66-5	448.4	C₂₁H₂₀O₁₁
CFN93115	Parishin E	952068-57-4	460.4	C₁₉H₂₄O₁₃
CFN95324	Parishin G	952283-93-1	460.4	C₁₉H₂₄O₁₃
CFN93113	Parishin B	174972-79-3	728.7	C₃₂H₄₀O₁₉
CFN93114	Parishin C	174972-80-6	728.7	C₃₂H₄₀O₁₉
CFN93112	Parishin A	62499-28-9	996.9	C₄₅H₅₆O₂₅
CFN90409	Militarine	58139-23-4	726.73	C₃₄H₄₆O₁₇
CFN95032	Dactylorhin A	256459-34-4	888.9	C₄₀H₅₆O₂₂