|Source:||The herbs of Chloranthus spicatus|
|Biological Activity or Inhibitors:|
|Solvent:||Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.|
|Storage:||Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
Need more advice on solubility, usage and handling? Please email to: email@example.com
|After receiving:||The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.|
|1 mg||5 mg||10 mg||20 mg||25 mg|
|1 mM||3.33 mL||16.65 mL||33.3 mL||66.6001 mL||83.2501 mL|
|5 mM||0.666 mL||3.33 mL||6.66 mL||13.32 mL||16.65 mL|
|10 mM||0.333 mL||1.665 mL||3.33 mL||6.66 mL||8.325 mL|
|50 mM||0.0666 mL||0.333 mL||0.666 mL||1.332 mL||1.665 mL|
|100 mM||0.0333 mL||0.1665 mL||0.333 mL||0.666 mL||0.8325 mL|
Chinese Traditional & Herbal Drugs, 2015,46 (20):3004-8.
|Chemical constituents from roots of Chloranthus serratus[Reference: WebLink]|
|To study chemical constituents contained in the ethanol extracts from the roots of Chloranthus serratus. Methods Fifteen compounds were separated from the roots of M. serratus by using various chromatographic techniques. Results Their structures were identified on the basis of physicochemical properties and spectral data as 1α,9α-dihydroxy-8,12-expoxyeudesma-4,7,11-trien-6-one(1), 1β,5α-guaiane-4β,10α-diol-6-one(2), zedoalactone E(3), multistalactone C(4), 1β,8β-dihydroxyeudesman-3,7(11)-dien-8α,12-olide(5), 1β,8β-dihydroxy- eudesman-4(15),7(11)-dien-8α,12 olide(6), sobrerol(7), umbelliferone(8), isofraxidin(9), 5-methoxy-6,7-methylene-dioxy coumarin(10), trans-N-p-coumaroyl tyramine(11), N-trans-feruloyl tyramin(12), N-cis-feruloyl tyramin(13), catechin(14), and 7-Hydroxy-5,8-dimethoxyflavanone(15). Conclusion Compounds 2, 5—7, 10, 14 an 15 are obtained from the plants of Chloranthus Sw. for the first time, and compounds 1, 3, and 4 are isolated from C. serratus for the first time.|