Shancigusin I | CAS:1435488-35-9 | Product Use Citation

Shancigusin I

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More articles cited ChemFaces products.

Scientific Research.2015 Jan 6; 14-23

Molecules 2016, 21(6)2016 Jun 22;21(6).

Cell Physiol Biochem.2017;43(4):1425-1435.

Biomed Chromatogr. 2016 Mar 23.

Molecules. 2017 Feb 8;

PLoS One. 2017 Mar 9;

Int J Mol Sci. 2017 Dec 21;

Journal of Functional FoodsMarch 2017

Chem Biol Interact.2018 Mar 1;

Molecules 2016, 21(6), 780; 2016 Jun 17;21(6).

ARPN Journal of Eng.& Applied Sci.4, Feb. 2016

Aquaculture1 Dec. 2017

Sci Rep. 2017 Dec 11;

Phytomedicine2015 March 20.

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Universidad de Buenos Aires (Argentina)

Universidade de Franca (Brazil)

Universiti Putra Malaysia(UPM) (Malaysia)

CSIRO - Agriculture Flagship (Australia)

Mendel University in Brno (Czech Republic)

Julius Kühn-Institut (Germany)

Srinakharinwirot University (Thailand)

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The Australian National University (Australia)

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Griffith University (Australia)

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Shancigusin I Description

Source:	The herbs of Cremastra appendiculata
Biological Activity or Inhibitors:
Solvent:	DMSO, Pyridine, Methanol, Ethanol, etc.
Storage:	Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C). Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour. Need more advice on solubility, usage and handling? Please email to: service@chemfaces.com
After receiving:	The packaging of the product may have turned upside down during transportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, centrifuge at 200-500 RPM to gather the liquid at the bottom of the vial. try to avoid loss or contamination during handling.

Recently, ChemFaces products have been cited in many studies from excellent and top scientific journals

More...

Cell. 2018 Jan 11;172(1-2):249-261.e12.
doi: 10.1016/j.cell.2017.12.019.

PMID: 29328914

Mol Cell. 2017 Nov 16;68(4):673-685.e6.
doi: 10.1016/j.molcel.2017.10.022.

PMID: 29149595

Scientific Reports 2017 Dec 11;7(1):17332.
doi: 10.1038/s41598-017-17427-6.

PMID: 29230013

Molecules. 2017 Oct 27;22(11). pii: E1829.
doi: 10.3390/molecules22111829.

PMID: 29077044

J Cell Biochem. 2018 Feb;119(2):2231-2239.
doi: 10.1002/jcb.26385.

PMID: 28857247

Phytomedicine. 2018 Feb 1;40:37-47.
doi:10.1016/j.phymed.2017.12.030

PMID: 29496173

Shancigusin I References Information

Citation [1]

Zhong Yao Cai. 2015 Feb;38(2):298-301.

Chemical Constituents from Cremastra appendiculata.[Pubmed: 26415404]

To study the chemical constituents of Cremastra appendiculata. METHODS: The compounds were isolated by repeated column chromatography with silica gel, Sephadex LH-20 and ODS-HPLC. The structures were elucidated by analysis of spectroscopic data(1H-NMR and 13C-NMR). RESULTS: Ten compounds were isolated from the EtOAc extract in the tuber of Cremastra appendiculata. Their structures were identified as Shancigusin I (I), 4-O-β-D-glucopyranosyl cinnamate (II), bulbocodin D (III), blestriarene A (IV), 7-hydroxy-2,4-dimethoxy phenanthrene (V), coelonin (VI), militarine (VII), gastrodine (VIII), 3-hydroxyphenylpropionic acid (IX) and cinnamic acid (X). CONCLUSION: Compounds I-III, IX and X are isolated from Cremastra appendiculata for the first time.

CAS No.	1435488-35-9	Price	$388 / 5mg
Catalog No.	CFN95061	Purity	>=98%
Molecular Weight	594.6	Type of Compound	Alkaloids
Formula	C₂₈H₃₄O₁₄	Physical Description	Powder
Download	COA MSDS	Similar structural	Comparison (Web)

	1 mg	5 mg	10 mg	20 mg	25 mg
1 mM	1.6818 mL	8.409 mL	16.818 mL	33.6361 mL	42.0451 mL
5 mM	0.3364 mL	1.6818 mL	3.3636 mL	6.7272 mL	8.409 mL
10 mM	0.1682 mL	0.8409 mL	1.6818 mL	3.3636 mL	4.2045 mL
50 mM	0.0336 mL	0.1682 mL	0.3364 mL	0.6727 mL	0.8409 mL
100 mM	0.0168 mL	0.0841 mL	0.1682 mL	0.3364 mL	0.4205 mL

CFN93114	Parishin C	174972-80-6	728.7	C₃₂H₄₀O₁₉
CFN93112	Parishin A	62499-28-9	996.9	C₄₅H₅₆O₂₅
CFN90409	Militarine	58139-23-4	726.73	C₃₄H₄₆O₁₇
CFN95032	Dactylorhin A	256459-34-4	888.9	C₄₀H₅₆O₂₂
CFN95033	Gymnoside III	899430-03-6	930.9	C₄₂H₅₈O₂₃
CFN95061	Shancigusin I	1435488-35-9	594.6	C₂₈H₃₄O₁₄
CFN95062	3-Methoxyshancigusin I	N/A	624.6	C₂₉H₃₆O₁₅
CFN98978	2-Acetylbenzoic acid	577-56-0	164.2	C₉H₈O₃
CFN90128	2-Carboxybenzaldehyde	119-67-5	150.13	C₈H₆O₃
CFN99401	Dimethyl phthalate	131-11-3	194.2	C₁₀H₁₀O₄